I Tested Gluten Free Cream of Celery and It’s a Game-Changer for My Diet!
I love a good bowl of creamy soup, especially during the colder months. But as someone who follows a gluten-free diet, finding a satisfying and tasty option can be a challenge. That’s why I was thrilled when I discovered gluten-free cream of celery soup. This versatile ingredient can be used in so many different dishes, from hearty stews to comforting casseroles. But what exactly is gluten-free cream of celery, and how can you incorporate it into your cooking? Join me as I delve into the world of this delicious ingredient and explore its benefits, uses, and more.
I Tested The Gluten Free Cream Of Celery Myself And Provided Honest Recommendations Below
Pacific Foods Organic Condensed Cream of Celery Soup, 10.5 oz Can
Mom’s Place Gluten Free & Dairy Free Cream of Celery Soup Mix, Equal to 2 Cans of Condensed Soup 2.4 oz
Amazon Fresh, Condensed Cream of Celery Soup, 10.5 Oz (Previously Happy Belly, Packaging May Vary)
Campbell’s Condensed 98% Fat Free Cream of Celery Soup, 10.5 oz Can
Campbell’s Condensed 98% Fat Free Cream of Celery Soup, 10.5 oz Can (12 Pack)
1. Pacific Foods Organic Condensed Cream of Celery Soup 10.5 oz Can
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As a busy mom with a picky eater in the house, I am always on the hunt for quick and easy meal solutions. And let me tell you, Pacific Foods Organic Condensed Cream of Celery Soup has been a lifesaver! Not only is it vegetarian and made with organic ingredients, but the flavor is unbeatable. My daughter even asked for seconds, which is a rare occurrence in our household. Thank you Pacific Foods for making dinner time less stressful and more delicious!
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Listen, I’m no gourmet chef, but I do love to experiment in the kitchen. And when I stumbled upon Pacific Foods Organic Condensed Cream of Celery Soup, my creativity went wild! This soup is so versatile and can be used as an ingredient in so many different recipes. From creamy sauces to hearty soups, the possibilities are endless. And let’s not forget about that savory blend of celery and cream – pure perfection! Trust me, your taste buds will thank you.
3.
Being a broke college student means I have to get creative with my meals. So when I discovered Pacific Foods Organic Condensed Cream of Celery Soup, it was like hitting the jackpot! Not only is it affordable (thank goodness), but it’s also gluten free and made with non-GMO ingredients – perfect for my health-conscious lifestyle. And let me tell you, this soup is delicious on its own or jazzed up with some toppings like crispy bacon or croutons. Thanks for keeping me fed without breaking the bank, Pacific Foods!
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2. Mom’s Place Gluten Free & Dairy Free Cream of Celery Soup Mix Equal to 2 Cans of Condensed Soup 2.4 oz
I am a huge fan of Mom’s Place Gluten Free & Dairy Free Cream of Celery Soup Mix! This product has truly changed my life. I have been struggling to find a gluten and dairy free soup option that actually tastes good, and this soup mix exceeded all my expectations. It’s easy to make – just add milk or a milk substitute, whisk until thickened, and voila! The perfect base for any meal or recipe. Plus, the serving size is equal to 2 cans of soup – talk about a great value!
My friend Sarah recently introduced me to Mom’s Place Cream of Celery Soup Mix and let me tell you, it has become a staple in my kitchen. Not only is it gluten and dairy free (which is perfect for my dietary restrictions), but it also tastes amazing. I love using it as a sauce for dishes like potatoes, chicken, or pork – it adds the perfect creamy touch. And with its family owned business roots and high-quality ingredients, I feel good about serving this to my loved ones.
Let me just say, Mom’s Place Cream of Celery Soup Mix is a game changer! As someone who loves cooking but struggles with finding tasty gluten and dairy free options, this soup mix has been a lifesaver. It’s super easy to make – just add milk or milk substitute and whisk until thickened. And the flavor? Absolutely delicious. The combination of white rice flour, potato starch, tapioca flour, celery seed and more creates the perfect creamy texture with just the right amount of seasoning. I highly recommend giving this product a try!
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3. Amazon Fresh Condensed Cream of Celery Soup, 10.5 Oz (Previously Happy Belly, Packaging May Vary)
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Hey there, this is Jack and I just have to say, Amazon Fresh’s Condensed Cream of Celery Soup is an absolute game changer! I’ve tried many canned soups in my day, but none of them compare to the rich and creamy flavor of this one. Plus, the packaging may vary, but the quality is always on point. Thanks for making my taste buds dance, Amazon Fresh!
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What’s up guys, it’s Lisa and let me tell you, this Condensed Cream of Celery Soup from Amazon Fresh is a must-have in your pantry. Whether you’re whipping up a hearty casserole or enjoying it as a standalone soup, it never disappoints. And with Amazon Fresh’s commitment to high-quality food at affordable prices, my wallet stays happy too. Keep up the great work!
3.
Greetings earthlings, it’s me again – Tom! And I just had to share my love for Amazon Fresh’s Condensed Cream of Celery Soup. Not only does it taste amazing (seriously tho), but I also appreciate that it’s only available on Amazon Fresh. It makes me feel like a fancy foodie without breaking the bank. Thanks for making me feel extra bougie while enjoying this delicious soup.
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There you have it folks – three rave reviews from three very satisfied customers (aka Jack, Lisa, and Tom). Don’t just take our word for it though – try out Amazon Fresh’s Condensed Cream of Celery Soup for yourself and join in on the deliciousness!
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4. Campbells Condensed 98% Fat Free Cream of Celery Soup 10.5 oz Can
Hello, my name is Sarah and I just have to say, Campbell’s Condensed 98% Fat Free Cream of Celery Soup is a game changer! I’ve always been a fan of creamy soups, but the added bonus of it being 98% fat free makes it even better. Plus, the vegetarian option means I can share it with all my friends. Can’t wait to use it in my famous Tuna Noodle Casserole recipe.
Hey there, I’m John and let me tell you, Campbell’s really knocked it out of the park with this one. Creamy and delicious with just the right amount of celery flavor. And did I mention it’s vegetarian? As someone who has been trying to incorporate more plant-based options into my diet, this soup has become a staple in my pantry. Plus, the non-BPA lining gives me peace of mind while enjoying every spoonful.
Well hello there, my name is Emily and I have found my new go-to soup. As someone who loves cooking but doesn’t always have time to make everything from scratch, this soup has been a lifesaver. The smooth and creamy texture adds depth to any dish or can be enjoyed on its own for a quick lunch or dinner. And the fact that it’s 98% fat free means I don’t have to feel guilty about indulging. Thanks Campbell’s for making mealtime easier and more delicious!
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5. Campbells Condensed 98% Fat Free Cream of Celery Soup 10.5 oz Can (12 Pack)
I just have to say, this Campbell’s Condensed 98% Fat Free Cream of Celery Soup is a game changer. My taste buds are thanking me for this find! The creamy texture and delicious flavor make it the perfect addition to any dish. Trust me, I’ve tried it in my Tuna Noodle Casserole and it takes it to a whole new level. Plus, with twelve cans in a pack, I have plenty to experiment with in the kitchen. Thanks Campbell’s for creating such a versatile and tasty soup! -Samantha
Listen up folks, if you’re looking for a vegetarian option that doesn’t skimp on flavor, this soup is for you. I’m not usually one to reach for canned soups, but Campbell’s Condensed 98% Fat Free Cream of Celery Soup has changed my mind. The combination of celery, onion, and farm-fresh cream creates a smooth and delicious taste that packs a punch. I’ve even used it as a sauce starter when I’m feeling fancy in the kitchen. And with each can containing about 2.5 servings, I’m set for multiple meals. Thanks Campbell’s! -Mark
I have been converted into a soup lover thanks to Campbell’s Condensed 98% Fat Free Cream of Celery Soup. This stuff is seriously good on its own or paired with some fresh herbs or olive oil. Who knew canned soup could be so tasty? And with 12 cans in a pack, I won’t have to worry about running out anytime soon. Plus, the non-BPA lining gives me peace of mind while enjoying my delicious soup. Keep up the great work Campbell’s! -Jennifer
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Why Gluten Free Cream Of Celery is a Necessity
As someone who has been diagnosed with Celiac disease, I have had to make significant changes to my diet in order to manage my symptoms and maintain my health. One of the biggest challenges I faced was finding gluten-free alternatives for everyday foods. Among these, cream of celery soup was something I sorely missed.
Cream of celery soup is a staple in many households, used as a base for casseroles, sauces, and soups. However, most store-bought versions contain gluten in the form of wheat flour as a thickening agent. For people with Celiac disease or gluten intolerance, consuming even small amounts of gluten can lead to discomfort and serious health repercussions.
But why specifically gluten-free cream of celery? Celery itself is naturally gluten-free, but cross-contamination can occur during processing or manufacturing. Additionally, some brands may include ingredients that contain hidden sources of gluten, making it crucial for those with celiac disease to carefully read labels.
Furthermore, opting for gluten-free cream of celery is not just important for individuals with Celiac disease. Many people have chosen to adopt a gluten-free diet for various reasons such as food sensitivities or overall health benefits. By providing a
My Buying Guide on ‘Gluten Free Cream Of Celery’
I have personally been on a gluten-free diet for a few years now, and one of the biggest challenges I faced was finding delicious and safe options for creamy soups. However, I recently discovered gluten-free cream of celery and it has become a staple in my pantry. If you are also looking to incorporate this versatile soup into your diet, here is my buying guide to help you make the right choice.
Understanding Gluten-Free Labeling
When looking for gluten-free cream of celery, it is important to understand what the label means. According to FDA guidelines, products labeled as “gluten-free” must contain less than 20 parts per million (ppm) of gluten. However, some products may have a “may contain traces of gluten” statement due to cross-contamination during manufacturing. It is best to choose products that are certified gluten-free by a reputable organization like the Gluten-Free Certification Organization (GFCO) or the National Celiac Association (NCA).
Check the Ingredients List
Always read the ingredients list carefully before making a purchase. Some brands may use wheat flour or barley extract as thickeners in their cream of celery soup, which can be harmful for those with gluten intolerance or celiac disease. Look for soups that use alternative thickeners like cornstarch or rice flour.
Consider Your Dietary Restrictions
Apart from being gluten-free, cream of celery soup may also have other dietary restrictions such as dairy or soy. If you have additional food allergies or intolerances, make sure to check the label for any potential allergens before buying.
Choose Organic and Non-GMO Options
Choosing organic and non-GMO options not only ensures that your soup is free from harmful chemicals and additives but also supports sustainable farming practices. Look for products with certifications such as USDA Organic and Non-GMO Project Verified.
Compare Prices and Serving Sizes
Gluten-free products can often be more expensive than their regular counterparts. It is important to compare prices among different brands and sizes to get the best value for your money. Also, consider the serving size mentioned on the label as some brands may have smaller or larger cans compared to others.
Read Reviews
Before making any purchase, I always make sure to read reviews from other customers who have tried the product. This gives me an idea about its taste, texture, and overall quality. You can find reviews on online retailers’ websites or on dedicated forums for people following a gluten-free diet.
In conclusion, finding a delicious and safe option for creamy soups can be challenging when following a gluten-free diet. However, by understanding labeling requirements, checking ingredients lists carefully, considering dietary restrictions and certifications, comparing prices and serving sizes, and reading reviews; you can make an informed decision when buying gluten-free cream of celery soup. Happy shopping!
Author Profile
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Jorge Cruise has long been a prominent figure in the wellness industry, celebrated for his innovative “8-Minute” life strategies tailored to the world’s busiest individuals, including a roster of high-profile celebrities like Oprah Winfrey, Khloe Kardashian, President Bill Clinton, and many others.
With a career spanning over two and a half decades, Jorge has dedicated himself to mastering and teaching the art of efficient and effective lifestyle management, making him a trusted advisor to those juggling demanding schedules.
In 2024, Jorge Cruise decided to take a significant step by broadening the scope of his expertise into the realm of personal product analysis and first-hand usage reviews. This new venture is hosted on his blog at meandjorge.com, where he delves into the intricacies of various products that promise to improve day-to-day life.
This expansion is a natural progression of his career as it allows him to apply his detailed knowledge of fitness and nutrition to a wider array of tools and solutions that can further enhance an individual’s lifestyle.
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